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Finding flavour
Vinturi wine aerator Wine which has been allowed to breathe tastes better. As wine breathes, it opens up, and releases its intended aromas and flavours. Traditionally, decanters were used to aerate wine. However, decanting is time consuming, cumbersome, and inconvenient. Vinturi’s patented design delivers perfect aeration in the time it takes to pour a glass. Simply hold Vinturi over a glass and pour the wine. It draws in and mixes the proper amount of air for the right amount of time, allowing your wine to breathe instantly. You’ll notice a better bouquet, enhanced flavour and smoother finish. Red and white wine aerators are available. RRP: $81 Available: www.newzealandvinturi.co.nz and |
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